Origins of a Meal

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Origins of a Meal (1979)

Directed by Luc Moullet

“Absurdities of the system.”

Documentary · 1h 55m

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs his film by working backwards and finding the sources for these items and how they reach our plates. As Moullet’s investigation deepens, however, the film moves beyond the confines of a simple exploration of food origins into more political and social realms, not only relating to food but also to the medium of film.

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Cast

Crew

Director
Luc Moullet
Writer
Luc Moullet
Editor
Valeria Sarmiento

Details

Original title
Genèse d'un repas
Release date
1979-02-01
Runtime
1h 55m
Genres
Documentary
Original language
FR
Spoken languages
French
Countries
France
Production
Les Films Luc Moullet