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Salt Cod (1954)
Directed by Allan Wargon
Documentary · 15m
For four centuries cod has been fished off the coast of Newfoundland. This film shows the exacting work of splitting, salting, drying and grading the fish, as well as the more recent methods of quick-freezing.
Cast
Crew
- Director
- Allan Wargon
Details
- Release date
- 1954-06-29
- Runtime
- 15m
- Genres
- Documentary
- Original language
- EN
- Countries
- Canada
- Production
- ONF | NFB